Company profile

Company overview

Manufacture Of Cream, Butter, Cheese, Curd, Ghee, Khoya Etc.

MAPPLE BUD PRIVATE LIMITED is a registered company in delhi. Its recorded business activity is manufacture of cream, butter, cheese, curd, ghee, khoya etc..

Status: Active • Registered: 2023-09-13 • NIC: 10504

Value highlights

  • Integrated dairy manufacturing facilities with scalable production lines for cream, butter, cheese, curd, ghee and khoya tailored to Delhi demand patterns.
  • Regulatory-compliant processes ensuring FSSAI-grade hygiene, cold-chain management and product traceability from milk intake to finished packaged goods.
  • Tech-enabled operations combining automated pasteurization, centrifugal separation and inline quality analytics to deliver consistent shelf life and sensory profiles.
  • Reliable corridors for bulk delivery.

Capabilities

  • Turnkey plant design and installation for Class 1050 dairy product lines, including utilities, CIP systems and effluent treatment suited to industrial corridors in Delhi.
  • Operational services: SOP development, staff training, production scheduling, third-party logistics coordination and contract manufacturing for private-label dairy products.
  • Quality and compliance programs: HACCP implementation, FSSAI documentation support, routine microbiological and chemical testing, shelf-life validation and batch traceability with digital recordkeeping.
  • Aggregated market linkages and contract facilitation.

Business activity

Manufacture Of Cream, Butter, Cheese, Curd, Ghee, Khoya Etc. offerings

A concise sample of services and capabilities associated with the recorded NIC activity.

Industrial Ghee Processing Line

Turnkey design and supply of continuous and batch ghee processing lines for mid to large-scale dairy plants. Includes cream separation, batch kettle systems with vacuum dehydration, automated settling and filtration, in-line heat treatment, and CIP-ready piping. Suitable for manufacturing ghee at 100–2,000 kg/hour capacity with food-grade steel construction and HACCP-aligned layout.

Cream and Butter Production Module

Modular production cells for cultured and sweet cream butter including cream pasteurisation, ripening tanks with temperature control, high-speed churns, working butter ploughs, and refrigerated packing rooms. Designed for flexibility to run salted, unsalted, and specialty cultured butter lines at 200–1,500 kg/day throughput.

Cheese and Curd Processing Suite

Customised cheese-making suites covering milk standardisation, starter culture dosing, coagulation and curd cutting systems, whey separation, pressing, brine handling, and cold storage integration for paneer, processed cheeses, and cottage curd. Equipment specified to maintain product texture, microbial control and shelf-life targets in compliance with food safety standards.

Services and capabilities

Product Formulation & Process Development

Technical development for butter, ghee, various cheeses, curd, khoya and powdered derivatives, including pilot trials, culture selection, texture and shelf-life optimization. Documentation supports regulatory compliance and label claims.

Deliverables: pilot batches, formulations, process maps, shelf-life validation.

Quality, Compliance & Traceability

Comprehensive QA programs covering raw material testing, HACCP plans, microbial monitoring, allergen controls, and batch traceability from milk collection to finished goods. Assistance with statutory registrations and audit readiness.

Includes lab testing, traceability software, and audit documentation.

Contract Manufacturing & Co-packing

Flexible contract manufacturing for private label and branded SKUs across butter, ghee, cheese, curd and khoya. Capacity for pilot through commercial runs, and co-packing with flexible pack formats, portioning and retail-ready finishing.

Scalable runs from 500 kg pilot to multi-tonne commercial batches; packaging integration available.

Company registration details

CIN U10504DL2023PTC419954
Company status Active
Registration date 2023-09-13
Company class Private
Company category Company limited by shares
Company sub-category Non-government company
Listing status Unlisted
Registrar of Companies ROC Delhi
Registered state delhi
NIC code 10504
Recorded business activity Manufacture Of Cream, Butter, Cheese, Curd, Ghee, Khoya Etc.